Developing nutritional guidelines and content for our Chronic Pain (Joint OA, RA, Gout & Chronic Pelvic Pain) (we will be working with people with low to moderate risk only)

Improve our current Habit, Access, and Skill-based assessments that can be performed periodically to assess the quality of food choices made by a member

Developing nutritional guidelines and content for our Chronic Pain (Joint OA, RA, Gout & Chronic Pelvic Pain) and Chronic Cardiometabolic/ Cardiorespiratory disease programs

- Preparing nutritional guidelines content, recipes, rationale that support the recommendations

- Interactive educational modules where a person can learn few key topics on balanced diet pertaining to their health condition with ability for us to check on their learnings

- Take into account male and female biology

Food Psychology & Neuroscience assessments (Develop quizzes and evaluation criteria)

Work with our team to identify key requirements for tracking or rating nutritional quality of food consumed

We will give access to our engineering and clinical teams.